Comfort · Tranquility

The Restaurant
Where Stories Are Shared
Over Great Food
At Enkipai dining is more than just food; it’s the warmth of the welcome, the sense of arrival after a long journey and the conversations over a delicious meal.
Table Reservations
Call 0711 930 393 to Reserve a Table
Breakfast
6:30 - 10:00 AM
Full English & continental options
Lunch
12:30 - 3:00 PM
Dinner
7:00 - 10:00 PM
Bar
Till Late
More Than a Meal
In Narok, dining is never just about food. It's about the warmth of the welcome, the stories exchanged, the sense of arrival after a long journey.
Our restaurant is the heart of Enkipai Hill. Whether you're fueling up for an early safari departure, celebrating a successful conference, or simply unwinding after a day on the road, you'll find a table waiting for you.

“The best nyama choma between Nairobi and the Mara.”
— Regular Guest
Our Signature
The Art of Nyama Choma
Nyama choma — literally “burnt meat” in Swahili — is more than a dish. It's a ritual. A reason to gather. A celebration of simplicity done exceptionally well.
At Enkipai, we source our meat from local Narok farmers, marinate it in our house blend of spices, and grill it slowly over open flame until the edges char and the inside stays tender. Served with fresh kachumbari salad, ugali, and a cold Tusker, it's the meal our guests remember long after they leave.
From Our Kitchen
Fresh, Local, Prepared with Care
Our kitchen team takes pride in sourcing the freshest ingredients from Narok's farms and markets. Vegetables picked that morning. Fish from Lake Victoria. Herbs grown in our own garden. Every dish reflects the bounty of Kenya.
Whether you prefer Kenyan classics like pilau and sukuma wiki, or international favorites like grilled steaks and pasta, our menu offers something for every palate — including vegetarian and children's options.
Local
Farm-sourced ingredients
Flexible
Dietary needs accommodated
5:30 AM
Early breakfast for safaris
Pack
Lunch boxes available

Dining
Culinary experiences for every occasion
From refined fine dining to open-air barbecue feasts, every meal at Enkipai Hill is thoughtfully prepared to bring people together through flavour, atmosphere, and warm hospitality.
Main Dining
Acacia Restaurant
Hearty flavours, all day long
Acacia Restaurant
The heart of Enkipai Hill's culinary experience. Acacia Restaurant brings guests together over generous, flavour-forward menus inspired by local Kenyan cuisine and international favourites. Perfect for hearty breakfasts, relaxed dinners, and meaningful moments shared around the table.
Fine Dining
Annex Restaurant
Elevated evenings
Annex Restaurant
Designed for evenings that deserve something special. The Annex Restaurant delivers an elevated dining experience with curated menus, refined presentation, and an intimate atmosphere ideal for romantic dinners, celebrations, and unforgettable occasions.
Garden BBQ
Choma Zone
Fire, flavour, fresh air
Choma Zone
Fire, flavour, and fresh air come together at our open-air barbecue destination. Set within the gardens, the Choma Zone offers slow-grilled favourites, warm ambience, and a laid-back Kenyan dining experience perfect for gatherings, weekend feasts, and evenings beneath the stars.
Poolside Dining
Pool-side Restaurant
Relaxed water's-edge dining
Pool-side Restaurant
Enjoy relaxed open-air dining right at the water's edge. From grilled snacks and freshly prepared bitings to refreshing drinks and family-friendly meals, the Pool-side Restaurant is the perfect place to unwind between swims and savour slow afternoons with beautiful views all around.
Dining Experience
Discover Our Restaurant Menu
From hearty breakfasts and authentic Kenyan favourites to international cuisine, handcrafted drinks, freshly brewed coffee and delicious desserts, every meal at Enkipai Hill Hotel is prepared with quality ingredients and genuine hospitality.
Start Your Day
Fuel for the Adventure Ahead
Whether you're catching the sunrise over the Mara or heading into a day of meetings, our breakfast sets you up right. Fresh tropical fruits, made-to-order eggs, warm mandazi and chapati, aromatic Kenyan coffee and everything you need for whatever lies ahead.
Early safari departures? Our kitchen opens at 5:30 AM with a simplified menu to fuel your adventure. We also prepare packed lunches for guests heading out on full-day game drives.
Included in room rates
Full breakfast buffet for all hotel guests

The Bar
Where the Day's Stories Unfold
The best part of any safari day isn't always the wildlife — sometimes it's the moment you return, settle into a comfortable seat, and recount what you saw over a cold drink.
Our bar serves Kenyan favorites like Tusker and Dawa cocktails alongside international wines and spirits. The atmosphere is relaxed, the company is good, and the stories flow as freely as the drinks.
Bar open daily until midnight
Bars & Coffee Experience
Spaces to unwind
From rooftop sunsets to garden cocktails and artisan coffee, every space is designed for comfort, connection, and memorable moments.